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Dinner in the Sky 2016
May 31, 2016 - June 5, 2016EURO275
Dinner in the Sky, has met the challenge by providing a unique occasion to discover Brussels’ high cuisine in the most extraordinary manner possible: 22 guests and 1 ‘starred’ chef will share an unforgettable gastronomic experience in the skies over the capital, enjoying an unparalleled view of Brussels and its surroundings while delighting in rare dishes and fine wines.
In 2006 Brussels welcomed a world first with a surreal concept: Dinner in the Sky. Ten years later, this magical table brightens the sky in no less than 55 countries.
So it’s only natural that in 2016 we celebrate this 10th anniversary in an exceptional manner, in the city where it al began: Brussels.
We wanted to make a wild dream come true by having 10 chefs cook simultaneously for 10 tables that are lifted by 10 cranes at the same time, high in the sky in front of the Atomium!
Thanks to the support of DS Automobiles, for five days (from June 1 until June 5, 2016) gastronomy will reign supreme in Brussels.
Each day the 10 chefs will treat 220 guests to a delicious lunch (12H30) and 2 dinners (19H30 & 21H30) high in the Brussels’ sky