Follow Them Friday: Els of Njamelicious

Our 33rd “Follow them Friday” features Els of Njamelicious blogging in Dutch & English. When did you start blogging? The blog originated from 2011 when I was starting up my business. My sister Iris introduced me into blogging and we started our own blog. “Njamelicious” became the name of my…

Food Markets in Brussels

Brussels is a paradise of food markets throughout the week – offering everyone the opportunity to wander from stall to stall viewing fresh fruit & vegetables or even purchasing artisanal breads, cheeses & patés. This is our round up of a few of our favourite market spots as written by…

How Far Would You Travel for good food?

Travel + Food Inspiration to Taste the World

I don’t really consider myself a food blogger, which admittedly is an odd thing to write, as one of the BxlFF organisers. I typically consider myself a travel blogger, but food and travel are so inextricably linked for me, I can’t do one without the other. Whether I’m exploring a…

Follow them Friday: Greg of Cook’n’Roll

Our fourth “Follow them Friday” features GREG from Cook’n’Roll blogs amazing recipes in French. When did you start blogging? I opened my blog on April 6th, 2011. I was looking for a convenient way to electronically centralize my recipes, on the Net. Could not find the right solution, so I thought a…

Italian Restaurants in Belgium

Top 5 Italian Restaurants in Belgium (from Bloggers)

One of the things we love most about being foodies in Brussels is the variety of cuisines we have available at our fingertips (or taste buds!) Today we’re taking some tips from our members on Belgium’s best Italian restaurants. 1. First up is a firm favourite of the BxlFF team…

The first BxlFF Event at The Hotel Brussels

The First EVER BxlFF – Brussels Food Friends meet-up: 29th March, 2014

Our very first Meet ‘n Greet for #BxlFF’s (Brussels Food Bloggers) was graciously sponsored & hosted by The Hotel & The Restaurant in Brussels on March 29, 2014. More than 20 food bloggers gathered to finally meet up with each other face-to-face and took the opportunity to share experiences, network, find recipe/food swap & restaurant buddies… but more importantly –…