Follow them Friday: Elien’s Cuisine

Put your hands together for our 50th “Follow them Friday” featuring Elien of Elien’s Cuisine who blogs in Dutch.

elien - Kabeljauw met pancetta, asperges, hollandaise-3

When did you start blogging?

Since January 2015, so still a junior blogger.

How did you decide on the name of your blog?

My name is simply Elien and I ‘d like to give my followers a view in my daily kitchen (in French: cuisine).

elien - dadel-pistache truffels-5

Do you prefer eating in or eating out?

I love to cook myself it’s like therapy for me to relax and let all the stress go. In my weekends I can cook and bake for hours.

To get inspired, I enjoy a good restaurant from time to time.

What is your favourite dish to share?

Oatmeal bread, I am addicted to oatmeal and I like to experiment with this superfood.

elien - Glutenvrije quiche met prei spek appel-4

What is your favourite comfort food?

That are “ballekes met kriekjes”, a typical belgian dish with meatballs and cherries. It is so easy and simple to make.

What is your favourite dessert?

Chocolate, chocolate and chocolate. Every dessert with chocolate is a winner for me.

elien - mini oreo kaastaartjes met fruitspiegel-17

How do you like your eggs in the morning?

I love a soft-boiled egg in the morning. And my favourite way to eat a soft boiled egg is with a toast or rice cracker, add some mashed avocado and finish with a soft-boiled egg on the top.

What are the three things you always have in your freezer?

  1. Frozen bananas to make healthy ice cream or smoothie
  2. Raspberries to make a smoothie or as a topping for my oatmeal,
  3. Fresh made soup

How do you spend your time when you’re not blogging?

When I am not blogging, I am sporting, working or walking my dog

elien - wortelbeignets met halloumi-1

Who are your favourite food bloggers?

Uit Pauline’s Keuken (Dutch Foodblogger) & De Hapjes Princess (Belgian Foodblogger)



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