Top 5 Courgette Recipes (from bloggers)

The humble vegetable known as the courgette – also sometimes known as zucchini and sometimes known as baby marrow, depending on where in the world you live – is a summer squash that is normally long, firm and greenish in colour (although you can now get a hybrid version in yellow!) Incredibly…

Top 5 Seafood Recipes (from bloggers)

Interestingly enough – Wikipedia says that “Seafood is any form of sea life that is considered food by humans – including fish & shellfish”… All I know is that as a former resident of a coastal southern hemisphere city brimming with fishing activity – that I am a firm lover…

Top 5 Quinoa Recipes (from bloggers)

Quinoa – pronounced “KEEN-WA” is a grain incredibly high in protein & fibre. Another super benefit – is that it is entirely wheat-free, meaning that it a great alternative to starchy grains! Predominately grown in South America, the cooked quinoa seeds become fluffy and creamy, yet maintains a slight crunch. With…

Paneer Tikka Masala

Paneer Tikka Masala Recipe

In the first of my series of cheese recipes, I taught you how to make paneer, a soft Indian cheese. I use paneer in all sorts of different recipes, but today I’m sharing my favourite paneer curry. This isn’t a light and healthy option, as it contains cream, but it’s…

Tasty, versatile, paneer Indian cheese

How to Make Paneer – Indian Cheese Recipe

Reading through all of the wonderful recipes our Brussels Food Friends members post, I was feeling a little left out. While there are a few recipes way back in the CheeseWeb archives, it’s not something we post these days. I wanted to share some of my favourite recipes, so when…